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Powisset Farm Kiddos in the Kitchen (Dover)

February 19 @ 10:00 am - 1:00 pm

Kiddos in the Kitchen

About Kiddos in the Kitchen: February Vacation!

Join us for Kiddos in the Kitchen during February vacation! Classes on Monday and Tuesday will be different, please feel free to attend both or either one that interests you!

On Monday, February 19, we’ll focus on the many different techniques used in French cooking and we will cook 3 different French dishes to taste. We will make croque monsieur, pommes puree, and end the course with a homemade chocolate mousse.

On Tuesday, February 20, we’ll focus on Mexican cuisine and will explore different flavors and dishes inspired by Mexican cooking. We will cook 3 different dishes to taste: homemade tortillas for tacos, a flavorful side dish for the tacos, and homemade churros.

In these popular classes, kids will learn to make delicious and fresh recipes in our beautiful teaching kitchen. Recipes will focus on nutritious and tasty meals, while using ingredients sourced from our farm. These hands-on classes will ensure they have fun creating their own tasty masterpieces!

This drop-off class is designed for children ages 7-12. Pre-registration is required.

February 19th 10am-1pm
Cost

Member Child: $68;
Nonmember Child: $85;

Tuesday, February 20th
10:00am-1:00pm
Cost

Member Child: $68;
Nonmember Child: $85;

 

Details

Date:
February 19
Time:
10:00 am - 1:00 pm
Series:
Event Categories:
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Venue

Powisset Farm
37 Powisset Street
Dover, 02030 United States
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